Regulating your way into the American market

Regulation is a crucial aspect that must be taken into consideration when thinking about creating a new start-up and when entering new markets.

National Bioengineered Food Disclosure Standard – implications for ingredient suppliers

Ingredient suppliers are invited to participate in a webinar briefing on the requirements of the U.S. Department of Agriculture's Agricultural Marketing Service (AMS) national bioengineered ...

COVID-19 and employment liability considerations for food and beverage companies

In light of a recent wrongful death action brought against a major retailer related to an alleged workplace COVID-19 infection, businesses with continuing operations are concerned about...

UK COVID-19 webinar: Q&A for landlords and tenants

The UK real estate industry has had to respond quickly to the challenges presented by the global coronavirus outbreak, and the government has now introduced the Coronavirus Act 2020, which...

Food Enforcement and Compliance Conference

Food Law partner Elizabeth Fawell will moderate a panel at the Food and Drug Law Institute’s Food and Compliance Conference in Washington, D.C. on March 26. Elizabeth also is serving...

Introduction to Food Law and Regulation

Xin Tao will speak at the Food and Drug Law Institute’s Introduction to Food Law and Regulation seminar on March 24. The two-day event explores the essentials of food law and...

Top COVID-19 considerations for the food industry

On Monday, 23 March, the Food and Beverage team at Hogan Lovells will hold a webinar to discuss the main issues the food industry needs to consider now and in the future during the COVID-19 ...

MABWA, SEBWA, SABWA Convention & Trade Show

Maile Hermida will speak at a bottled water convention co-hosted by the Mid America Bottled Water Association, Southeastern Bottled Water Association, and the South Atlantic Bottled Water...

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